Cilantro Leaves are used in pickles, curries, and chutneys. In Mexico and the South Western U.S. it is used in salsas, salads, burritos or meat dishes.
Ingredients: Cilantro
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Cilantro Leaves are used in pickles, curries, and chutneys. In Mexico and the South Western U.S. it is used in salsas, salads, burritos or meat dishes.
Ingredients: Cilantro
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
